yachtsman steakhouse dinner menu

Yachtsman Steakhouse is Disney’s Best Kept Dining Secret, And Here’s Why (FULL REVIEW)

One of the best-kept dining secrets at Walt Disney World is Yachtsman Steakhouse at Disney’s Yacht Club Resort.

In fact, this is one of my personal favorite places to dine when I want a nice dinner at Disney. 

The beautiful steakhouse is located down a quiet corridor near the pool at the hotel and is worth trying to snag a reservation for. 

If you’re thinking about dining at one of the best restaurants at Walt Disney World keep reading to learn everything you need to know, how to snag the best tables, and of course my suggestions about what to order. 

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What is Yachtsman Steakhouse at Walt Disney World? 

Yachtsman Steakhouse is a signature dining restaurant located at Disney’s Yacht Club Resort. The restaurant is only open for dinner and is known for its incredible steaks , sides, and desserts. 

And believe me, you DON’T want to skip this Disney dining spot on your vacation!

What is the Vibe like inside Yachtsman Steakhouse?

Since the restaurant is only open for dinner the vibe is very adult. This is a great date night spot for couples , or a treat yourself type mean for solo travelers. 

You’ll feel as if you’re whisked away on a nautical escapade through the great North East of America.

The interior is quite cozy and far away from what you’d expect at a Walt Disney World restaurant.

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How Do I get a reservation at Yachtsman Steakhouse? 

The easiest way to get a reservation for Yachtsman Steakhouse is through the My Disney Experience app. 

You can also make reservations on the Walt Disney World website or by calling the reservation center at Walt Disney World.

A word of warning though, the latter of the two options is not the most efficient and phone calls to Disney have been taking upwards of two hours just to talk to someone. 

If you do see a reservation for the restaurant you should go ahead and book it even if it’s not at your intended dining time, because it’s always easier to modify an existing reservation versus make a new one. 

If you decide you don’t want to dine at Yachtsman Steakhouse after you’ve reserved a table, you can cancel without penalty up to 24 hours before your reservation. 

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What if I Can’t get a reservation for Yachtsman Steakhouse? 

There are a few options if you can’t get a reservation for Yachtsman Steakhouse before your trip to Walt Disney World.

The first is to get to the restaurant right when it opens at 5:00 p.m. and see if you can be seated.

Another option is to eat in the nearby lounge, Crews Cup , which is currently serving the exact same menu as Yachtsman Steakhouse. 

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Crews Cup Lounge 

The Crews Cup Lounge is located right next door to Yachtsman Steakhouse. Its vibe is very relaxed with tables, booths, and bar seating.

This lounge used to have its own unique menu , but post-pandemic the original menu has not returned and the lounge is serving the Yachtsman Steakhouse menu. 

If you are able to snag a table inside the Crews Cup Lounge, try to get the table near the window looking into the dry-aging room at Yachtsman Steakhouse.

Through the window, you can see the steaks being expertly cut by the restaurant’s butcher for service as guests order. 

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What’s on the Menu at Yachtsman Steakhouse? 

Yachtsman Steakhouse only serves dinner and everything on the menu is a la carte, meaning every item you order is a certain price. 

Meals start out with a bread basket filled with savory pull-apart onion rolls and cherry multigrain sourdough rolls.

Bread Service

The bread is served with the restaurant’s signature roasted garlic and salted butter.

Yes, that means you can literally smear pieces of roasted garlic and slather butter all over these delightful breads.

When it comes to starters, I really enjoy the French Onion Soup , which is perfectly rich with plenty of onions, sourdough croutons, and topped with melted gruyère cheese. You definitely have to try the Beef Carpaccio as well.

Also the famous Caesar Salad is perfect here!

Entrees and Dessert at the Yachtsman Steakhouse

Entrees obviously mean having a steak , and no matter which one you choose it comes with a sauce or butter, and your choice of side. I always order the 14-ounce roasted prime rib with horseradish cream.

Each entree comes with your choice of accompaniment, with either mashed potatoes, potato-leek gratin, or house-made French fries. I typically choose the gratin or the fries. 

When dinner is done, do not leave the restaurant without trying one of the delicious desserts.

The signature dessert at the restaurant is the Yachtsman’s Chocolate Cake, which is made with dark chocolate mousse, chocolate cake, mixed berry curd, peanut butter crunch, and mousse, and serves two.

This is one thing I love to get even if I’m dining alone so I can take the leftovers back to my Disney hotel room and munch on them the next night too. 

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What to Know Before You Go to This Disney World Restaurant

You likely have a few more questions about the Yachtsman Steakhouse , so I want to be sure to answer those as well. 

Does Yachtsman Steakhouse take any discounts? 

Yes, you’ll be happy to know that Annual Passholders can get 10 percent off of their bill here. 

Does Yachtsman Steakhouse have a dress code? 

Yes, it’s requested that men wear khakis, slacks, or dress shirts with a collared shirt, and women should wear capri pants, skirts, dresses, or dress shorts.

Jeans can be worn if they are in good condition for men and women. 

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My Final Thoughts and Review of Yachtsman Steakhouse

Yachtsman Steakhouse is a lovely option for dining at Walt Disney World, whether you’re traveling alone or going out with friends, or on a date night. 

Here are a few tips to ensure your experience at Yachtsman Steakhouse is the best that it can be. 

• Security at the front of the Yacht Club can be very strict about who they let into the parking lot at the hotel.
• If you don’t have a confirmed dining reservation at the Yachtsman Steakhouse , your better option for dining here will be to take a ride share or take the Disney Skyliner . This is best if you’re staying at one of the resorts that the transportation service goes to and from. 
• I f you’re at EPCOT and want a break from the park and think Yachtsman Steakhouse sounds like a nice place, you’ll want to walk to the back of the park to the International Gateway to get to the Yacht Club and to the restaurant. 

Final Score and Review for Yachtsman Steakhouse at Disney

• Ambiance:  9
• Food:  10
• Prices:  7.5
• Drinks:  10
• Service:  10

I give this restaurant a 9.3 out of 10 on the ThemeParkHipster dining scale and I know you will definitely enjoy it too!

I hope this guide helps you narrow down the places you want to eat at when visiting Walt Disney World.

What’s your favorite place to eat at Walt Disney World? Let us know in the comments section below.

Until next time, Happy Park Hopping Hipster! 

About the Author

Megan is a theme park expert and frequent traveler to magical places. She covers all things Disney and Universal and runs marathons for fun.

She thinks you can tell a lot about someone by the name of their signature lipstick, and hers is NARS Dragon Girl.

(Original Article Date: June 6, 2022/Updated by Editor on May 18, 2024)

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Yachtsman Steakhouse Menu

At Yachtsman Steakhouse, salute your inner steak lover at this crisp and gleaming restaurant that serves top-notch steaks and seafood.

Yachtsman Steakhouse is located in Disney’s Yacht Club  Resort.  Find more Walt Disney World dining locations on our  Walt Disney World menus  page.

Restaurant Info: Steakhouse, Dinner, $$$

Find out how you can save money on dining at Walt Disney World by using one of Disney’s Dining Plans .

Dinner Menu   Kids’ Dinner Menu

Yachtsman Steakhouse Dinner Menu

Menu Date: 2023

First Course

Caesar Salad  – $15.00 Marinated White Anchovies and Croutons

Jumbo Shrimp Cocktail  – $21.00 Poached, House-made Cocktail Sauce, Lemon

Steakhouse Wedge Salad  – $15.00 Candied Bacon, Farmhouse Eggs, Radish and Smokey Blue Cheese Vinaigrette

Lobster Bisque  – $17.00 Lobster Biscuits, Crème Fraîche and Espelette Oil

French Onion Soup  – $14.00 Sourdough Crouton, Gruyère Cheese and Onion Broth

Beef Carpaccio*  – $16.00 Truffle Aïoli, Parmesan, Fried Capers and Smoked Sea Salt

Butcher’s Cuts

Butcher’s Cuts accompanied by Fingerling Potatoes, Blistered Tomatoes, and Confit Shallots

8-oz Filet Mignon*  – $53.00

14-oz Roasted Prime Rib*  – $50.00

12-oz New York Strip Steak, Prime*  – $55.00

16-oz Rib-Eye Steak, Prime*  – $57.00

Butcher’s Cut Enhancements

Oscar-style  – $25.00 Crab, Asparagus and Béarnaise

Half Maine Lobster Thermidor  – $32.00 Creamy Cognac sauce, Aged Parmesan, Fines Herbs

Steakhouse Sauces

House Steak Sauce  – $3.00

Bearnaise  – $3.00

Peppercorn  – $3.00

Blue Cheese- $3.00

Land and Sea Entrèes

Red Wine Braised Short Rib – $52.00 Mashed Potatoes, Sauteed Root Spinach, Roasted Parisan Carrots, Stone Fruit Compote

Seared Ora King Salmon – $42.00 Parsnip Puree, Roasted Baby Carrots, Port Reduction

Seafood Cioppino  – $50.00 Shrimp, Scallops, Clams, Mussels, Lucid Absinthe and Fregola Sarda

Coq au Vin-Braised Chicken  – $38.00 House-made Fettucine, Mushrooms, Cipollini Onions, and Pancetta

Trumpet Mushroom “Scallop” – $38.00 Power Grain Pilaf, Braised Kabocha Squash, Yuzu Spinach Emulsion

Steakhouse Sides

Truffle Macaroni & Cheese – $14.00

Creamed Spinach – $10.00

Mashed Potatoes  – $8.00

Hot Honey Bourbon Brussels Sprouts  – $12.00 Chili-candied Walnuts

Roasted Seasonal Mushrooms – $10.00

House-made Truffle Fries – $10.00

Loaded Baked Potato  – $10.00 Vermont Cheddar Butter, Bacon, Chives, and Sour Cream

Chocolate Cake  – $16.00 Chocolate Biscuit, 65% Dark Chocolate Ganache, Chocolate Buttercream, and Raspberry

Strawberry Shortcake  – $14.00 Almond Financier, Vanilla Chantilly, Lemon Confit, Basil, Strawberries

Carrot Cake  – $14.00 Carrot Cake, “Cream Cheese” Icing, Candied Blueberries, Lemon, and Carrot Gelee

Brûlée Cheesecake  – $14.00 Citrus Cheesecake, Blonde Chocolate Ganache, Blood Orange Curd, Milk Chocolate Mousse, and Pomegranate Gelee

Orange Blossom Pilsner  – Orlando, FL – $9.75

Funky Buddha Floridian Hefeweizen – Oakland Park, FL – $9.75

Cigar City Brewing Jai Alai Pale Ale – Tampa, FL  $9.75

Scotches (Single Malt)

Assorted – $17.00 – $250.00

After Dinner Flights – $17.50 – $41.00

Coffee Drinks

Irish Coffee  – $13.50 Jameson Irish Whiskey

Starboard Coffee  – $14.50 Tia Maria, Drambuie, Grand Marnier and Brandy

Jamaican Coffee  – $13.50 Myers’s Original Dark Rum and Tia Maria

Keoke Coffee  – $13.50 Kahlúa, Brandy and Dark Crème de Cacao

Pressed Pot Coffee  – $9.00 Freshly Brewed Joffrey’s Coffee™ Yachtsman Custom Blend

Yachtsman Steakhouse Kids’ Dinner Menu

Appetizers (à la carte).

Chicken Noodle Soup – $4.00

Mixed Green Salad – $5.00

Kids’ Create-Your-Own Entrées (chose one)

Grilled Chicken Breast  – $13.00 Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 

Oak-grilled Steak  – $17.00 Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

Baked Fish of the Day  – $16.00 Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

Pasta with Marinara – $12.00Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice

Kids’ Create-Your-Own Selections (choose two)

Steamed Seasonal Vegetable

Mashed Potatoes

Fresh Fruit

Brown Basmati Rice

Frozen Yogurt and Berry Push Pop

Mickey Puzzle

Macaroni & Cheese

Kids’ Specialty Drink

Specialty Character Drink  – $6.50 Minute Maid® Zero Sugar Lemonade with flavors of Cotton Candy served in a souvenir Character Cup

Kids’ menu items for children ages 9 and younger. Look for the Disney Check icon on printed menus to find options that meet Disney’s nutrition guidelines.

** Yachtsman Steakhouse Menu and Prices are Subject to Change Without Notice **

Privacy Overview

Yachtsman Steakhouse Dining Review

By: Author Patty Granger

Posted on Last updated: August 6, 2023

Yachtsman Steakhouse is a signature restaurant at Disney’s Yacht Club Resort. This spot specializes in steak and it serves up what we think are the best steaks on Disney World property. Inside you will find a richly themed coastal New England restaurant much like the theming in the rest of the Yacht Club Resort. It’s a great setting for a nice romantic meal. Let’s take a look at our full Yachtsman Steakhouse dining review.

Yachtsman Steakhouse Quick Breakdown

• Service: Table-Service
• Type of Food:  Steak, Chicken, Allergy Options
• Price:  $$$$
• Location:  Yacht Club
• Disney Dining Plan:  Yes, 2 Credits
• Discounts: Tables in Wonderland, Annual Passholder
• Features: Reservations, Alcohol
• Good For: Steak, Special Occasions
• Menu:  Official Disney Dinner Menu

A Tour Around Yachtsman Steakhouse

The entrance of this restaurant is marked in a beautiful golden sign. Not this restaurant is tucked into the back of the Yacht Club Resort. You have to go past all of Ale and Compass first so if you feel lost don’t worry it really is that far of a walk off the lobby of the hotel.

When you enter be sure to look to the left to take a look at the trimming station. This is where they cut the steaks for the evening. If you have to wait for your table, it’s fun to watch the head butcher prep all the steaks don’t miss out if you see him working in the meat room.

All of Yachtsman Steakhouse steaks are aged in this room for a minimum of seven days. The Kansas City steak is actually aged even longer at twenty-one days! I think this aging process is why you get the best steaks here out of all the places on Disney property.

We like the nice open space here that overlooks the Stormalong Bay Pool area. Unlike other Disney spots, we found the tables weren’t crammed in and there was plenty of space to breathe. As you can see Disney also uses Christmas time as an opportunity to add decorations to Yachtsman Steakhouse. The garlands and wreaths are NOT up year round.

When seated definitely take in your surroundings and don’t forget to look up! Here is a look at the details in the ceiling at Yachtsman Steakhouse.

This is a look at the back room. It was a great quiet place to be seated away from everyone else. If you have a later reservation the restaurant does tend to fill up and get on the louder side. Being nestled away in the corner helped with noise a lot.

This menu is from a couple of years ago. While paper menus are still available on request Disney has moved to reading the dining menu via your phone. They will place a QR code at your table when seated. Then you can scan the code with your phone’s camera and access the menu.

Yachtsman Steakhouse Dishes

The following are a few of the dishes we have tried from their menu. Keep in mind that beef is the heart and sole of the menu here. I think steak is where they shine and you will have the best meal experience.

Complimentary Dinner Rolls

Yachtsman offers something really special with their bread service, in addition to standard sourdough rolls, you’ll also find onion rolls. Be careful, the onion rolls are addictive! To accompany the bread, you’ll receive salted butter and a ramekin of roasted garlic!

French Onion Soup

Pretty standard French onion soup, large cup. The only disappointment here was the bread was quite burned and actually some it wouldn’t even soften in the hot soup.

Lobster Bisque

If you are a lobster fan this is your appetizer here. I was shocked at the amount of lobster chunks that were in this soup. The cheese crouton covered up the pile they placed in the back. It was nice and creamy and when you broke the crouton in it was a perfect pairing.

Caesar Salad

This twist on the Caesar Salad was a win in my family. The salami was a perfect touch and well-loved. Plus you can’t go wrong with that cheese crouton am I right?

Strip Steak

Here is a look at the Strip Steak paired with the potato gratin side. The potatoes are super cheesy and creamy it was a great pairing with the steak. The crispy onions on top of the steak were a perfect accompaniment.

The flavor was amazing in this prime rib. Do you also get it for the crunchy amazingly seasoned outside part? Hmmm, maybe that’s just me! This was the dish I got and loved it.

8-oz Filet Mignon

I was really impressed with how the filet just melted away in my mouth. The quality here is really the best I have had on Disney property, even beating out my favorite place to eat, California Grill. I feel like the amazing oak-grilled flavor that comes through may have played a big role in this.

12-oz New York Strip Steak, Prime

If you love strip steak you will want to order this from Yachtsmen Steakhouse. It’s a hit every time. We like to pair it with potatoes au gratin. 

Lobster with squid-ink pasta

Here is a look at the Lobster with squid-ink pasta. Honestly, this one just didn’t win with my taste buds. The lobster on this occasion with a little chewy and the sauce didn’t pair as well I hoped.

Chicken Cordon Bleu

On our second trip back here I decided to go wild and crazy and get the chicken dish at the steakhouse. I was of course not disappointed with Yachtsman’s unique spin on Chicken Cordon Bleu. It’s officially titled, Chicken Cordon Bleu All-Natural Bell & Evans. I was expecting ham and cheese but instead, it was a honey-roasted chicken, with the best part lobster mushrooms! Under that pile of chicken, there was some fancy rice that was new to me. In hindsight, I wish I just went with the amazing mashed potatoes they serve up here.

Truffle Mac and Cheese

Oh my, truffle mac and cheese! If you are a mac and cheese fan you have got to try this one. Also, those crunchy onion strings on everything really was the perfect topper to the meal.

Creme Brulee

Somehow my husband managed to save room for dessert, I don’t know how he did it. After our meal, we decided to do the full Epcot World Showcase loop to walk off all the cheese bread. I was still stuffed after that! Anyhow back to dessert, if you know my husband no surprise he had his eye on the Creme Brulee here. The vanilla custard and fresh berries got two thumbs up. We thought the size was good for the price, not shown in the zoom-in shot above but the dish is a decent size.

This was a look at the creme brulee from when we went in 2021. The toppings this go-around were, Pickled Local Blueberries, Orange, and Candied Meyer Lemon. Again this was a winner and we would definitely get this dessert again.

Strawberry Shortcake

This dessert was giant! The strawberry shortcake came accompanied with Macerated Florida Strawberries, Vanilla Bean Shortcake, Chantilly Cream, and Strawberry Gelato. If you opt for this dish it’s the perfect sharing size. Everything was so fresh and the lemon flavor on the bottom added a refreshing summer taste.

Dress Code for Yachtsman Steakhouse

When dining at Yachtsman Steakhouse you are asked to adhere to the minimum dress code requirements at this Signature Dining experience. Dressier attire is also welcome. Please explore the minimum dress code requirements:

Men must wear khakis, slacks or dress shorts and collared shirts. Jeans may be worn if in good condition. Sport coats are optional.

Women must wear Capri pants, skirts, dresses, or dress shorts. Jeans may be worn if in good condition.

Not permitted are tank tops, flip-flops, swimsuits, swimsuit cover-ups, hats for gentlemen, cut-offs, torn clothing, and t-shirts with offensive language and/or graphics.

Yachtsman Steakhouse Recommendation

Overall our Yachtsman Steakhouse dining review is the steak can’t be beaten here. The filet just melts in your mouth, the strip steak was full of flavor as was the prime rib. It is important to note the pricing here was expensive so this one, at least for us, will be saved for celebrating those special occasions. We were shocked to find that the portions on the side were very large here. At other signature spots on Disney property, it’s normally a much smaller pairing with the main course. Had I known I would have skipped the soup and just waited for the main course.

I really have to say the service here is another thing that sets this restaurant apart from the rest. All the waiters are well-trained and not new. My husband even commented that he didn’t ever see our waiter but whenever we needed anything she was suddenly there with whatever we needed. We got refills before we realized and even extra onion rolls when we got low!

If you are interested in booking a reservation for Yachtsman Steakhouse you can do so through My Disney Experience. We find reservations are rather easy to make here last-minute. If you have eaten at Yachtsman Steakhouse be sure to share your own review in the comment section below!

Want more dining tips? Check out our  Best Disney World Restaurants recommendations along with  Worst Disney Dining Sit Down Restaurants . If you are visiting with young ones read our Best Places to Eat with Kids at Disney World.

I have been visiting the parks annually since my parents first brought me at just a year old. Recently I was able to fulfill my life long dream of being a Florida local and moved from the wintery Northeast to the sunshine and fun of central Florida. Now I am hoping to share my Disney knowledge with you so you can have the best vacation possible!

Wednesday 5th of February 2020

I am glad that you had a great visit; mine was not. For me, your comment that the server was nowhere to be seen, but then suddenly your every need was fulfilled was only similar to my experience in that the servers were nowhere to be seen.

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Yachtsman Steakhouse

Ranked #57 of 97 Table Service Options at Walt Disney World Located in Disney's Yacht Club Resort

Last updated: May 10, 2024

At a Glance

Dinner: Adult $12-65

• Dinner: Daily, 5:30 - 10:30p.m.

Full service

2 TS credits

• WDW Passholder: 10%

Dressy casual

Menus & Prices

Frequently Asked Questions

tabs#change" class="xs:text-18 md:text-30 font-light text-tp-black-300 xs:leading-7 md:leading-46 cursor-pointer"> What should you know?

tabs#change" class="xs:text-18 md:text-30 font-light text-tp-black-300 xs:leading-7 md:leading-46 cursor-pointer"> What’s it like inside?

tabs#change" class="xs:text-18 md:text-30 font-light text-tp-black-300 xs:leading-7 md:leading-46 cursor-pointer"> What are the specialties?

tabs#change" class="xs:text-18 md:text-30 font-light text-tp-black-300 xs:leading-7 md:leading-46 cursor-pointer"> Any discounts?

What should you know?

Open for dinner only, Yachtsman Steakhouse serves up steak, seafood, and sides. This is a signature restaurant that tries to create an atmosphere, so expect high prices and to adhere to a minimal dress code.

What’s it like inside?

Wooden beams, white linens, and a view of the Yacht Club’s sandy lagoon make Yachtsman feel light and airy rather than dark and masculine like the typical steakhouse. Beef is the star, of course, but there are other options on the menu.

What are the specialties?

Bread service with roasted, sweet garlic.

Any discounts?

Yachtsman Steakhouse offers the following discounts:

Other Dining Options You might enjoy the following alternatives to Yachtsman Steakhouse:

Wolfgang Puck Bar & Grill

Swan Reserve

Rosa Mexicano

Raglan Road Irish Pub & Restaurant

Ale & Compass Restaurant

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Yachtsman Steakhouse

• Fine/Signature Dining

Meal Pricing

A slice of new england.

Within the airy dining room’s knotty-pine beams and nautical touches, mouthwatering cuisine awaits!

High-quality, grain-fed beef is aged in-house and prepared on an oak-fired grill in the open kitchen. Feel your appetite begin to build while you watch butchers hand cut steaks to perfection in the dry-aging room.

Then, give into anticipation as you delight in beef entrées like the 12-oz Prime New York Strip Steak with peppercorn-brandy sauce. Favorite sides include the truffle macaroni & cheese and roasted seasonal mushrooms.

Be sure to save room for a decadent dessert like our Yachtsman's Chocolate Cake.

Reservations

Cancellations and modifications, dining plans.

Related Activities

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• Dining / News / Resorts / Walt Disney World

Updated Menu Now Available for Yachtsman Steakhouse

by Melissa Roden · July 28, 2021

There’s a handful of restaurants that I love when it comes to a nice table service dinner and the Yachtsman Steakhouse at Disney’s Yacht and Beach Club is definitely top of the list.  

That’s why I was so excited when Disney shared the news yesterday that this beloved eatery is reopening for booking starting TOMORROW (July 29, 2021.) and officially opening on August 5, 2021. 

Highlights of the menu include premium, grain-fed steaks anddry aged Duroc pork chop. In addition to steaks and chops there’s also some pretty awesome seafood dishes including the Chilled Admiral’s Tower for Two (Maine lobster, snow crab, tuna tartare, jumbo shrimp, mussels, scallop ceviche, and charred octopus salad) is back as well as the signature creamy Lobster Bisque and the delicious Yachtsman’s Chocolate Cake for Two with dark chocolate mousse, chocolate decadence cake, mixed berry curd, peanut butter crunch, and mousse. I seriously cannot wait!

Here’s a quick look at the tantalizing menu! 

First Course

• Caesar Salad- Marinated White Anchovies and Olive Oil Croutons. $15.00
• Jumbo Shrimp Cocktail- Old Bay-poached, Lemon and House-made Cocktail Sauce. $21.00
• Steakhouse Wedge Salad- Candied Bacon, Farmhouse Eggs, Radish and Smokey Blue Cheese Vinaigrette. $15.00
• Lobster Bisque- Lobster Biscuits, Crème Fraîche and Espelette Oil. $16.00
• French Onion Soup- Sourdough Crouton, Gruyère Cheese and Onion Broth. $14.00
• Beef Carpaccio- Truffle Aïoli, Parmesan, Fried Capers and Smoked Sea Salt. $16.00

Chef’s Signature Offerings

• 28-oz Prime Porterhouse for Two*- Cognac-Truffle Butter and Choice of two Steakhouse Sides. $139.00
• Chilled Admiral’s Tower for Two*- Maine Lobster, Snow Crab, Tuna Tartare, Jumbo Shrimp, Mussels, Scallop Ceviche and Charred Octopus Salad. $135.00
• Filet Mignon*-Cognac-Truffle Butter and served with one (1) Accompaniment Selection. $54.00
• 14-oz Roasted Prime Rib*- Horseradish Cream and Au Jus served with one (1) Accompaniment Selection. $52.00
• 12-oz New York Strip Steak, Prime*- Peppercorn-Brandy Sauce and served with one (1) Accompaniment Selection. $56.00
• 16-oz Rib-Eye Steak, Prime*- Blue Cheese-Shallot Butter and served with one (1) Accompaniment Selection.  $59.00
• Accompaniment Selections- Mashed Potatoes, Potato-Leek Gratin or House-made French Fries

Butcher’s Cuts Enhancements

• Oscar-style- Alaskan King Crab, Asparagus and Béarnaise. $25.00
• Half Maine Lobster- Olive Oil-poached $28.00

Image Credit: Disney

Land and Sea Entrées

• Dry-Aged Duroc Pork Chop- Heirloom Grits, Charred Rappini and Apple-Cognac Gastrique. $42.00
• Pan-Seared Golden Tilefish- Charred Tomatillo Sauce, Sunchokes, Chorizo, Spring Onions and Cilantro Espuma. $38.00
• Seafood Cioppino- 4-oz Lobster Tail, Shrimp, Scallops, Clams, Mussels, Lucid Absinthe and Fregola Sarda. $50.00
• Peruvian-Barbecued Chicken- Colusari Red Rice, Brussels Sprouts, Baby Fennel and Piquillo Sauce. $36.00
• Sweet Potato and Seasonal Mushroom Dumplings- Haricot Vert, Petite Sorrel and Soubise (Plant-based). $36.00

Steakhouse Sides

• Truffle Macaroni & Cheese- $12.50
• Grilled Delta Asparagus- Meyer Lemon Vinaigrette. $12.00
• Creamed Spinach $10.00
• Roasted Seasonal Mushrooms $12.00
• Haricot Vert- Parmesan Cream and Crispy Shallots. $10.50
• House-made Truffle Fries. $9.50
• Yacthsman’s Chocolate Cakes- Dark Chocolate Mousse, Chocolate Decadence Cake, Mixed Berry Curd and Peanut Butter Crunch and Mousse. $19.00
• Strawberry Shortcake- Macerated Florida Strawberries, Vanilla Bean Shortcake, Chantilly Cream and Strawberry Gelato. $13.00
• Pineapple and Coconut Tart- Roasted Pineapple Curd, Coconut Crema, Sable Cookie Crunch and Cherry Gelée. $12.00
• Crème Brûlée- Pickled Local Blueberries, Orange and Candied Meyer Lemon. $11.50

Kids’ Specialty Drink

• Specialty Character Drink- Minute Maid® Light Lemonade served in a souvenir Character Cup with a glowing Character Clip-on Light. $8.00
• Kids’ Appetizers (à la carte)- Mixed Green Salad. $5.00. Chicken Noodle Soup. $4.00

Kids’ Create-Your-Own Entrées (choose one)

• Grilled Chicken Breast- Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice. $10.00
• Baked Fish of the Day- Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice. $13.00
• Orecchiette Pasta and Meatballs- Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice. $10.00
• Oak-grilled Steak Skewer- Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice. $13.00.

Kids’ Create-Your-Own Selections (choose two)

• Steamed Seasonal Vegetable
• Fresh Fruit
• Brown Basmati Rice
• Frozen Yogurt and Berry Push-pop
• Mashed Potatoes
• Mickey Puzzle
• Macaroni & Cheese

Readers are encouraged to keep following along with MickeyBlog for further Walt Disney World news and updates! 

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Tags: dining Walt Disney World Yacht Club Resort Yachtsman Steakhouse

Melissa Roden

As an agent with MickeyTravels and a Blogger with MickeyBlog I enjoy sharing, tips, tricks and advice to help readers and clients get the most out of your time with Disney. When I'm not helping clients plan their perfect holidays or nab those hard-to-get discounts you can find me enjoying a Dole Whip at Disney World with my daughter! Reach out for a FREE, no obligation quote at 1.800.801.4025 or find me on Facebook !

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Review: Yachtsman Steakhouse at the Yacht Club Resort at Walt Disney World

By AJ 9 Comments

When it comes to getting a great steak at Walt Disney World, there’s no shortage of intriguing options, including our current favorite steak on property: the Wagyu Beef at Morimoto Asia in Disney Springs.

And when you visit a steakhouse in the World, you enter with certain expectations for mind-blowing excellence. Today we visit Yachtsman Steakhouse at the Yacht Club Resort . Will it live up to expectations?

Yachtsman Steakhouse has a solid reputation as a place to get a reliable steak with tasty sides (and awesome pull-apart onion bread…). Located in the subtly elegant Yacht Club, with its nostalgic lobby smell and clean, nautical lines, Yachtsman is a convenient out-of-park place to grab a meal, being proximal to both Epcot and Hollywood Studios.

We’ve enjoyed our visits here in the past, including the Porterhouse for Two   and a delightful Boneless Ribeye . Would this visit be as successful as those in the past?

Disney’s Yacht Club Resort

The decor in Yachtsman Steakhouse is understated and warm , with light colored woods and tons of craftsman-style lighting.

Dining Room at Yachtsman Steakhouse

The dining rooms are adorned with unobtrusive wallpaper and nautical paintings. Some of the dining rooms feature vaulted ceilings, while others are low-ceiling’d and cozy.

One of the Yachtsman Steakhouse Dining Areas

We do love this vaulted ceiling with massive chandelier.

And because this is a steakhouse, there’s also steak (and the butcher’s crew) on display as well.

Butcher On-stage

Which brings us to the food…

Unsurprisingly, Yachtsman Steakhouse has a menu full of fabulous steaks and great steakhouse-worthy sides — plus some less expected options like risotto. In fact, compared to other Disney Parks restaurants where menus seem to stretch for miles, this one is pretty petite.

Yachtsman Steakhouse Menu

Meals here start with bread service — Pull-Apart Onion Rolls and Sourdough . The sourdough is standard fare, but that pull-apart bread? It’s killer. I could come just for bread and a side or two and be perfectly content.

Onion Pull-Apart Bread

Bread is served with Roasted Garlic , which is a unique accompaniment that goes great with both types of bread.

Roasted Garlic

I wanted to try a variety of steaks, so I ordered the Braised Beef Short Ribs with Polenta Cream, Feta Gremolata, and Cipollini Onions . The saucy short ribs are rich and tender, and the toppings are done in an innovative way. The polenta cream is a necessary foil, providing some simplicity to the otherwise complex dish.

I also wanted to try the Yachtsman’s version of Wagyu Strip Loin . This portion is 5 ounces and prepared simply — as it should be. This cut of meat has a  Miyazaki Prefecture Marble Score of A5 — so it’s a spectacular cut of meat.

It’s not as succulent and outstanding as the Wagyu at Morimoto — or even at Teppan Edo. But it’s delicious and juicy. Worth the $125 price tag? Not when I was there.

Wagyu Beef Interior

The 12-Ounce New York Strip Steak is an impressive piece of meat — and big enough to share if that 32-ounce Porterhouse seems excessive for you. 😉 This is served with  Potato Gratin and a Peppercorn-Brandy Sauce  — both of which are excellent partners for the beef. This is a great option.

12-Ounce New York Strip Steak

In addition to the Potato Gratin served with the Strip, I ordered the Butternut Squash Risotto side. It’s sizable and a a stunning color. The texture is creamy, and the garnishes of  Italian Sausage, Delicata Squash, and Rapini  are a lovely contrast. (Vegetarians could enjoy this without the Italian Sausage!)

Butternut Squash Risotto Side

Desserts at a steakhouse often tend to be a little hit-or-miss, and Yachtsman’s is no exception. The Admiral’s Cake is presented well and rich with dark Valrhona Chocolate Brownie, Sponge Cake, Bananas Foster Jam, Caramel Crisps, and Sea-Salted Ganache . It’s a great play of textures and structurally interesting.

Admiral’s Cake

The day’s no-sugar-added Carrot Cake was a total bust — despite being plated beautifully. The too-dense cake has a Cheesecake Frosting , and it’s served with Caramel Ice Cream and Walnuts . But it was… not good. Bland and washed out with very little going for it.

Sugar-Free Carrot Cake

The last dessert was by far the best: The Lexington Sundae . This confection is comprised of Salted Caramel and Popcorn Gelatos, Brown Butter Cookie triangle, Caramel Sauce, Whipped Cream, and Toasted Honey marshmallow . Aside from the sort of dubious-looking shape of the marshmallow, this was dynamite! Yes, please, all day long!

The Lexington Sundae

Nosh or Not?

Navigate to Yachtsman Steakhouse if:

• You are on a mission to try all the steaks in the World.
• You are staying at the Yacht or Beach Club Resorts and want a reliable, nice meal.
• You want to eat somewhere that’s not so Disney-fied.

Steer your ship for other shores if:

• You want to try only the very best steaks and sides in the World — which are served elsewhere.
• You’re not interested in dining in a steakhouse that could really be located anywhere.
• You aren’t interested in table service dining (especially if you have to leave a park to get it).
• You need a faster meal. Yachtsman service is slooooooow.

Yachtsman Steakhouse, while not serving my favorite Walt Disney World steak, is a good overall dining experience…IF you’re OK with your dining experience being glacial. Service here is veeeerrrrrrryyyy slow, and not always great. So heads up on that.

Sides are delicious, and the steaks are cooked well. The location is also terrific, which adds to the appeal of this otherwise fairly standard steakhouse. Still, I’ll be back when I’m in the mood for the familiar warmth and good eats of the Yachtsman.

See Our Steakhouse Battle And How Yachtsman Stacks Up Against Other Disney World Steakhouses Here!

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May 22, 2018 at 9:15 pm

My opinion is the food at the Yachtsman has always been excellent. Although the service is slower, I find it’s a good time to relax and digest between courses

May 22, 2018 at 9:59 pm

Huh, when we went, the waygu was presented with a certificate (which I thought was morbid…my other half are it so my conscious was clear) and it looked a lot different than your photos. I wonder when they made the change. He said it was amazing.

May 23, 2018 at 9:20 am

We had been big fans of Yachtsman for a lovely, slow and delicious meal for a number of years – so much so that my son and I would gladly have gone twice each time if the rest of the family would agree. Our last trip [April ’18] was our last I think – the food and service have been declining, the price tag is high. There are too many other places I’d rather spend my time and cash!

May 24, 2018 at 8:04 am

This is a very nice place for a slow paced relaxing meal. However this is another Disney restaurant that has been (in my mind) negatively affected by the Disney Dining PLan. In order to justify the signature 2 meal credit for the plan the prices have been inflated as such. I get that it’s what you would regularly pay at most high end steak joints these days but thie restaurant was once agressively priced. Now it’s just high.

May 24, 2018 at 1:39 pm

Went to Yachtsman on april 24th, my steak had to be sent back because it was very rare(I had ordered medium) when it came back it was very well done. My wife had ordered the same steak medium, her’s was fine. I don’t plan to go back. at a steak house a steak should be cooked correctly especially at the prices.

May 24, 2018 at 7:43 pm

We have tried this restaurant three times. The first time was great. The second time it had started to decline in service and food quality. Our third, and last, our waiter was too interested in a party at another table beside us and we could hardly get him to bring our food let alone anything else. On top of that, he charged our credit card for a tip of his choice and we had left him cash. Upon discovering this, we contacted our credit card company as well as our conseirge at the resort and it is our hope this server was fired. Needless to say, we will not be back.

May 25, 2018 at 11:13 pm

If there’s no certificate, it’s knockoff Wagyu.

June 18, 2018 at 1:35 pm

I was very disappointed in the Yachtsmen when I took my family in late April. Two of us ordered the Wagyu and it was very disappointing. We did think for the portion size (5oz if I recall) the price seemed very low, but we went for it anyway as my family is frequent consumers of A5 wagyu and we needed to see if we found a great deal!

Turns out it was too good to be true. The meat was tough (by A5 wagyu standards) and much of the fat in the steak had not rendered when cooking which had me questioning the quality rating of the steak if not at a minimum the trimming of the cuts.

One thing I will say is we have never had wagyu from Miyazaki Prefecture before. We have exclusively had wagyu from Kobe and Kagoshima Prefectures. Maybe that is the difference but ultimately this experience, coupled with the rest of the meal being unremarkable won’t have us heading back anytime soon.

August 2, 2018 at 12:38 am

I am very disappointed they got rid of the roast duck and replaced it with chicken. I don’t eat steak (I know, why go?) but it was a friend’s birthday and I wanted to try something different. It was amazing and I went back two weeks later and it was just as good. Unfortunately, I won’t return until it is back on the menu. Guess I will go to Sanaa.

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Yachtsman steakhouse menu.

Posted by: David February 17, 2013

Artisanal Cheeses- Assorted Bread and Seasonal Accoutrements 17.00

Pappardelle- Beef Sausage Piccante, Tomato-fennel Ragu, and Arugula 14.00

Charcuterie Board- Lamb Sausage, Suckling Pig, Cured Meats, and Accoutrements 16.00

Roasted Heirloom Beets- Serrano Ham, Belle Chèvre, Mache, and Cranberry Vinaigrette 15.00

Caesar Salad- Crisp Romaine, Parmigiano, Coppa Secco, and Focaccoa Croutons 11.00

Calico Bay Scallops- “Chowda” Style, Oyster Crackers, Fennel, Capers, and Chorizo 15.00

Steakhouse “Wedge”- Iceberg Lettuce, Blue Cheese, Hazelnuts, Tomatoes, and Herbs 13.00

Lobster Bisque- Maine Lobster, Herbes de Provence Biscotti, and Roe Chantilly 11.00

Cheese Selection- Vermont Creamery Bijou

For a no obligation, FREE Quote with new bookings contact our sponsor Magical Vacation Planner by calling: 1(407)442-0289 Or for a free no obligation quote with new bookings you can fill out the form by Clicking HERE!

French for “Jewel”, Bijou is a young, aged goat cheese in the style of a Crottin de Chavignol. It has a soft and tangy interior with a nutty, wrinkled rind. We marinate the Bijou in Tazmanian Peppercorns, Thyme, and J. Lablanc Extra Virgin Olive Oil.

Cabot Clothbound Cheddar- Muslin wrapped and brushed with lard, this cheddar ages for a minimum of 10 months in the Cellars at Jasper Hill. Old English in style with the flavor of tangy sweet caramel milk and a nutty finish. It is accompanied by Heirloom Apple Butter

Fiore Sardo- A cheese with ancient origins thought to date back to The Bronze Age in history. Its savor is nut-like with notes of burned caramel and smoke, imparted by fires that warm the huts the cheese is made in on the island of Sardinia. It is paired with pickled grapes.

Pavé d’Affinois de Brebis- Made in the Rhône-Alps region of France, Brebis is a pure sheep’s milk cheese with a creamy texture, downy crust and mildly sweet pâté. Its savor is rich and yields a buttery, toasted nut finish. It is accompanied by honeycomb.

Rogue River Blue- The Rogue River Blue is naturally rinded. This aging process imparts flavors from the Rogue River Valley. These naturally occurring molds from the terroir impart flavors of wild ripened berries, hazelnuts and pears. It is preserved in grape leaves soaked in pear brandy. It is paired with caramelized white chocolate.

28-oz Porterhouse- Herb Fries and Roasted Garlic Butter 52.00

8-oz Center Cut Filet Mignon- Mashed Potatoes and Cabernet Wine Sauce 42.00

12-oz Prime New York Strip Steak- Gruyère Potato Gratin and Peppercorn-Brandy Sauce 45.00

16-oz Boneless Rib-Eye- Sweet Onion Jam, Bone Marrow, Brioche, and Red Wine Butter 43.00

New England Striped Bass- Salsify, Persimmon, Fennel, Broccoli Raab, and Fines Herbes 39.00

Duck Two Ways- Celeriac Purée, Roasted Chestnuts, Kumquats, and Port Jus 33.00

Handmade Ricotta Cavatelli- Wild Mushrooms, Fall Squash, Root Spinach, and Truffle 29.00

Braised Short Rib- Baby Root Vegetables, Heirloom Apple, and Natural Jus 40.00

Beef Hanger Steak- Herb Butter, Truffle frites, Aïoli, and Garden Greens 38.00

Caramelized Onions- White Balsamic and Butter 6.00

Truffle Macaroni & Cheese- Orecchiette Pasta and Reypenaer 9.00

Sautéed Mushrooms- Garlic, Cream, and Sherry Wine sauce 8.00

Creamed Spinach- Parmigiano-Reggiano and Gruyère 8.00

Rainbow Carrots- Berbere-Spiced, Medjool, and Ginger 9.00

Oven-Roasted Brussels Sprouts- Pleasant Ridge Reserve Fondue and Asian Pear 9.00

Lemon Pudding Cake- Blueberry Shake, Fruit Leather, and Candied Lemon 10.00

Crème Brûlée- Vanilla Custard, Fresh Berries, and Chocolate 9.00

Seasonal Sorbet Trio- Coconut Tuile and Fairy Tale Celebration Cuvée 44.00

Peanut Butter and Pretzel Gianduja Cake- Salted Caramel Gelato and Liquid Ganache 11.00

Habanero-infused Flourless Chocolate Cake- Mango Compote and Lime Sorbet 8.00

The Yachtsman Sundae- Trio of Gelato and Amarena Cherries 8.00

Coffee Drinks

Starboard Coffee

A nautical delight of Tia Maria, Drambuie, Grand Marnier, Brandy, and Coffee 8.25

Keoke Coffee- A delicious blend of Coffee, Kahlúa, Brandy, and Dark Crème de Cacao 8.25

Irish Coffee- A traditional favorite. Jameson Irish Whiskey and Coffee 8.25

Jamaican Coffee- Myers’s Dark Rum, Tia Maria, and Coffee topped with Whipped Cream 8.25

Dessert Wines

Sauternes- La Fleur d’Or ’09 65.00

Paolo Saracco- Moscato d’Asti, Castiglione Tinella-Italy ’10 7.00

Meeker- FroZin, Russian River Valley ’05 13.00

Royal Tokaji Red Label- Aszü 5 Puttonyos, Hungary ’07 13.00

Seifried- Sweet Anges Riesling, Nelson – New Zealand ’06 60.00

Port & Fortified Winesp Banyuls Clos de Paulilles Rimage Grenanche, Banyuls ’08 10.00

Broadbent- Madeira 10 yr Malmsey 11.00

Cockburn’s- 20 yr Tawny 12.00

Ferreira- 10 yr Tawny 10.00

Quinta do Crasto- Late Bottled Vintage ’01 8.00

Grand Marnier 10.25

Grand Marnier 100 yr 29.00

Grand Marnier 150 yr 37.00

Courvoisier VSOP 11.00

Rèmy Martin VSOP 17.00

Rèmy Martin Louis XIII

After – Dinner Flights

Grand Marnier Flight- 1/2-oz. each: Grand Marnier, Grand Marnier 100, and Grand Marnier 150 28.00

Port Flight- 2-oz. each: Ferreira 10 yr, Broadbent 10 yr, and Quinta do Crasto 24.00

Scotch Flight- 1/2-oz each: Macallan 12 yr, Lagavulin 16 yr, and Macallan 18 yr 35.00

Champagne & Sparkling Wine- Domaine Ste. Michelle Blanc de Blancs Brut, Columbia Valley, NV 8.00

Paul Cheneau Lady of Spain Blanc de Blancs, Cava, NV 45.00

Fairy Tale by Iron Horse, Celebration Cuvée Brut, Green Valley, 2006 14.00

Moët & Chandon Dom Perignon, Épernay, 2002 290.00

Perrier-Jouet Fleur de Champagne Brut, Épernay, 1999 260.00

Louis Roederer Cristal Brut, Reims, 2002 450.00

Veuve Clicquot Ponsardin Yellow Label Brut, Reims, NV 17.00

Moët & Chandon Impérial Brut Rosé, Épernay, NV 85.00

Taittinger Nocturne Sec, Reims, NV 165.00

Banfi Rosa Regale, Brachetto d’Acqui DOCG, Piedmont, 2009 12.00

Sauvignon Blanc- Sherwood, Marlborough, 2010 10.00

Kenwood, Sonoma, 2010 35.00

White Pinotsp Casa Grande Pinot Grigio, Venezie, 2010 9.00

King Estate Pinot Gris, Oregon, 2010 45.00

Riesling- Dr. Loosen, Dr. L Riesling, Mosel, 2010 9.00

Fess Parker, Santa Barbara County, 2010 39.00

Chardonnay- Rosemount Estate, South Eastern Australia, 2008 35.00

Schug, Sonoma Coast, 2009 49.00

Louis Jadot Pouilly-Fuissé, France, 2009 13.00

Mer Soleil Silver Unoaked, Santa Lucia Highlands, 2008 75.00

DeLoach Vineyards, Russian River Valley, 2008 10.00

Domaine Ramonet Chassagne-Montrachet Premier Cru “Les Rouchottes”, France 210.00

Rosenthal The Malibu Estate, Malibu Newton Canyon, 2007 57.00

Ramey, Russian River Valley, 2009 59.00

Cakebread Cellars, Napa Valley, 2010 16.00

Katherine’s Vineyard Cambria, Santa Maria Valley, 2009 49.00

Alternative Whites- Conundrum, California, 2010 13.00

Rosé & Blush Wines- Kenwood White Zinfandel, California, 2010 8.00

Château d’Aquéria Tavel, France, 2009 45.00

Pinot Noir- Erath, Oregon, 2009 49.00

King Estate Acrobat, Oregon, 2009 49.00

Belle Glos Meiomi, Sonoma, 2010 13.00

MacMurray Ranch, Sonoma Coast, 2009 11.00

Migration, Anderson Valley, 2008 69.00

Ponzi Vineyards, Willamette Valley, 2009 75.00

Merlot & Blends- Sterling Vintner’s Collection Meritage, Central Coast, 2009 45.00

Coppola Diamond Series, California, 2009 45.00

Canyon Road, California, 2009 39.00

Meeker Winemakers’ Handprint Collection, Sonoma County, 2006 77.00

Atalon, Napa Valley, 2004 49.00

Casa Lapostolle Cuvée Alexandre, Colchagua Valley, 2007 53.00

Clos du Bois Reserve, Alexander Valley, 2007 53.00

Craggy Range Te Kahu Gimblett Gravels Vineyard, Hawkes Bay, 2006 69.00

Mission Hill Oculus, Okanagan Valley, 2005 89.00

Benziger, Sonoma County, 2006 49.00

De Toren Z, Stellenbosch, 2009 75.00

Stags’ Leap Winery, Napa Valley, 2008 70.00

HdV Belle Cousine Hyde Vineyard, Napa Valley, 2006 65.00

Zinfandel- Zen of Zin Old Vine, California, 2009 39.00

Francis Ford Coppola Presents: Director’s Cut, Dry Creek Valley, 2008 55.00

Frog’s Leap, Napa Valley, 2009 53.00

Syrah / Shiraz- Black Pearl Vineyards Oro, Paarl, 2008 39.00

Penfolds Kalimna Bin 28 Shiraz, South Australia, 2008 57.00

d’Arenberg Laughing Magpie, McLaren Vale, 2007 57.00

Amavi, Walla Walla, 2007 59.00

Italian Reds

Villa Antinori, Toscana, 2007 53.00

Lasorda, Montepulciano d’Abruzzo, 2007 39.00

Benziger, Sonoma County, 2006 67.00

Banfi Chianti Classico Riserva, Toscana, 2008 55.00

Sartori Amarone della Valpolicella Classico, Veneto, 2008 69.00

Cabernet Sauvignon & Blends- Sterling Vintner’s Collection Meritage, Central Coast, 2009 45.00

Beringer, Napa Valley, 2009 49.00

Estancia, Paso Robles, 2009 39.00

Farrier Presshouse, Alexander Valley, 2007 65.00

B.R. Cohn Silver Label, North Coast, 2008 49.00

Simi, Alexander Valley, 2008 53.00

Merryvale Starmont, Napa Valley, 2008 57.00

Murphy-Goode, California, 2009 53.00

Robert Mondavi, Napa Valley, 2007 57.00

Hall, Napa, 2008 75.00

Arrowood, Sonoma Valley, 2008 75.00

De Toren Fusion V, Stellenbosch, 2009 80.00

Faust, Napa Valley, 2008 85.00

Beaulieu Vineyards Reserve Tapestry, Napa Valley, 2008 85.00

Chappellet Mountain Cuvée, Napa Valley, 2009 57.00

NxNW North by Northwest, Columbia Valley, 2008 59.00

Signorello Napa Valley, 2007 85.00

Frank Family, Napa, 2009 75.00

Provenance Vineyards, Rutherford, 2007 67.00

Steakhouse Reds with Zest- Cyan Tinta de Toro, 2005 39.00

Edgebaston The Pepper Pot Mourvèdre, Stellenbosch, 2009 39.00

Don Miguel Gascón Malbec, Mendoza, 2010 39.00

Altovinum Evodia Garnacha, Spain, 2010 39.00

Bonny Doon Le Cigare Volant Rhône Blend, California, 2007 69.00

Silverado Fantasia Sangiovese Blend, Napa, 2007 85.00

Truchard Cabernet Franc, Carneros-Napa Valley, 2008 53.00

Lolonis Orpheus Heritage Vineyards Petite Syrah, Redwood Valley, 2006 65.00

Cellars d’Scala Dei Priorat, Grenache Blend, Spain, 2004 55.00

Half Bottle Selections- Schug Pinot Noir, Carneros, 2009 34.00

Carpineto Chianti Classico, Sangiovese, Italy, 2009 32.00

Estancia Meritage Reserve, Paso Robles, 2008 38.00

Whitehall Lane Winery & Vineyards Cabernet Sauvignon, Napa, 2006 48.00

Shafer Merlot, Napa Valley, 2007 48.00

Quintessa Meritage, Napa Valley, 2006 100.00

Chateau Montelena, Chardonnay, Napa Valley, 2008 48.00

Frog’s Leap Sauvignon Blanc, Napa Valley, 2009 35.00

Large Format Selections- Cardinale, Napa County and Sonoma County, 1999 675.00

Marchese Antinori Tignanello, Toscana IGT, 2000 875.00

Limited Stock Pinot Noir- Merry Edwards Olivet Lane, Russian River Valley, 2008 150.00

Limited Stock Merlot- Twomey, Napa Valley, 2005 130.00

Limited Stock Shiraz / Syrah- E. Guigal Château d’Ampuis Côte Rôtie, 2004 300.00

Limited Stock Cabernet Sauvignon & Blends- Beaulieu Vineyard Georges de Latour, Napa Valley, 2006 225.00

Casa Lapostolle Borobo, Colchagua Valley, 2006 130.00

Cakebread, Napa Valley, 2008 140.00

Caymus Vineyards, Napa Valley, 2009 150.00

Caymus Vineyards Special Selection, Rutherford, 2008 325.00

Concha y Toro Almaviva, Chile, 2007 150.00

Fantesca, Napa Valley, 2006 150.00

Groth Reserve, Napa, 2007 250.00

Hewitt Vineyard Estate Grown, Rutherford-Napa Valley, 2007 150.00

Jordan, Sonoma County, 2008 120.00

Meeker Four Kings, Alexander Valley, 2005 110.00

Opus One, Napa Valley, 2007 335.00

Château Pichon-Longueville Deuxième Grand Cru Classé, Pauillac, 2001 400.00

Château Pichon-Longueville Comtesse de Lalande, Pauillac, 2003 475.00

Rubicon Estate Rubicon, Rutherford, 2006 260.00

Rudd, Oakville, 2005 200.00

Château Cos d’Estournel Deuxième Grand Cru Classé, Saint-Estèphe, 2006 360.00

Château Montrose Deuxième Grand Cru Classé, Saint-Estèphe, 2006 210.00

Château Léoville-Barton Deuxième Grand Cru Classé, Saint-Julien, 2006 180.00

Silver Oak, Napa Valley, 2004 325.00

Silver Oak, Napa Valley, 2005 325.00

Silver Oak, Alexander Valley, 2006 125.00

Silverado Solo, Napa Valley, 2008 150.00

ZD Abacus XI, Napa, NV 800.00

Kids’ Meals

Chicken Noodle Soup 3.00

Mixed Green Salad 4.00

Mickey Check Meals – Grilled Chicken Breast- Grilled Chicken with Whole Wheat Spaetzle, Seasonal Vegetables, and Frozen Yogurt and Berry Push Pop served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution 13.00

Mickey Check Meals – Baked Fish of the Day- Baked Fish of the Day with Whole Wheat Spaetzle, Seasonal Vegetables, and Frozen Yogurt and Berry Push Pop served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution 15.00

Orecchiette Pasta and Meatballs- with Marinara and served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 8.00

Oak-grilled Steak Skewer- with Mashed Potatoes and Seasonal Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 12.00

Grilled Chicken Breast- Grilled Chicken with Whole Wheat Spaetzle and Seasonal Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 9.00

Baked Fish of the Day- Baked Fish of the Day with Whole-Wheat Spaetzle and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 11.00

Mickey Puzzle 8.00

Chocolate Brownie- served with Vanilla Gelato 6.00

Frozen Yogurt and Berry Push Pop 4.00

About David

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Restaurants

Moscow has developed a reputation as a “foodie” town, thanks to a local community of chefs and restaurateurs who regularly introduce new concepts and creations. From down-home comfort food to continental cuisine, you’ll have a variety of choices for any meal.

A&W | All American Food

1317 S Main St., Moscow, ID 83843

(208) 882-2301

Applebee’s Grill + Bar

105 Warbonnet Dr., Moscow, ID 83843

(208) 883-4821

Arby’s

150 Peterson Dr., Moscow, ID 83843

(208) 882-4223

Bucer’s | Coffehouse & Pub

201 S Main St., Moscow, ID 83843

(208) 596-0887

Buffalo Wild Wings

1710 W Pullman Rd., Moscow, ID 83843

Café Artista

218 S Main St., Moscow, ID 83843

(208) 882-1324

512 S Washington St., Moscow, ID 83843

(208) 882-1154

Corner Club

202 N Main St., Moscow, ID 83843

(208) 882-2915

Dominos Pizza

317 W. 6th St. Suites 105 & 106, Moscow, ID 83843

(208) 883-1555

Forty Two Bar Kitchen

2012 S Main St., Moscow, ID 83843

(208) 882-3344

Gambino’s

308 W 6th St., Moscow, ID 83843

(208) 882-9000

(208) 907-1013

2002 S Main St., Moscow, ID 83843

(208) 310-4427

Humble Burger

509 S. Main Street., Moscow, ID 83843

(775) 600-2874

Hunga Dunga Brewing Co.

333 N Jackson St., Moscow, ID 83843

(208) 596-4855

2010 S Main St., Moscow, ID 83843

(208) 874-8007

Jack Jack’s Diner

203 W 3rd St., Moscow, ID 83843

(208) 883-8250

1320 S Mountain View Rd., Moscow, ID 83843

(208) 669-1743

Jimmy John’s

529 S Jackson St., Moscow, ID 83844

(208) 883-3278

Karma Indian Cuisine

Eastside Marketplace

1420 S Blaine St. Suite #19-20, Moscow, ID 83843

(208) 301-5117

1400 S Blaine St., Moscow, ID 83843

(208) 882-8363

La Casa Lopez

415 S Main St., Moscow, ID 83843

(208) 883-0536

LocoGrinz Hawaiian BBQ

113 N Main St., Moscow, ID 83843

(208) 883-4463

106 N Main St., Moscow, ID 83843

(208) 882-2268

212 S Main St., Moscow, ID 83843

(208) 883-8221

Maialina Pizzeria Napoletana

602 S Main St., Moscow, ID 83843

(208) 882-2694

1404 W Pullman Rd., Moscow, ID 83843

(800) 244-6227

862 Troy Rd., Moscow, ID 83843

(208) 882-1953

Mikey’s Greek Gyros

527 S Main St., Moscow, ID 83843

(208) 882-0780

Mingles Bar and Grill

102 S Main St., Moscow, ID 83843

(208) 882-2050

710 W Pullman Rd., Moscow, ID 83843

(208) 504-0280

Moscow Alehouse

226 W 6th St., Moscow, ID 83843

(208) 882-2739

Moscow Bagel & Deli

310 S Main St., Moscow, ID 83843

(208) 882-5242

Moscow Brewing Company

630 N Almon St., Moscow, ID 83843

(208) 596-4058

Moscow Elks #249

3080 ID-8, Moscow, ID 83843

(208) 882-3015

Moscow Food Co-op

121 E 5th St., Moscow, ID 83843

(208) 882-8537

Nectar Restaurant & Wine Bar

105 W 6th St., Moscow, ID 83843

(208) 882-5914

One World Café

533 S Main St., Moscow, ID 83843

(208) 883-3537

Palouse Juice

1420 S Blaine St. #24, Moscow, ID 83843

(208) 310-6692

Panda Express

1932 W Pullman Rd., Moscow, ID 83843

(208) 882-8880

Papa Murphy’s Take’N’Bake Pizza

524 W 3rd St., Moscow, ID 83843

(208) 883-9508

Paradise Grill and Café

1902 W Pullman Rd., Moscow, ID 83843

(208) 882-5660

Patty’s Mexican Kitchen

450 W 6th St., Moscow, ID 83843

(208) 883-3984

1429 S Blaine St., Moscow, ID 83843

(208) 882-0444

Pizza Perfection

428 W 3rd St., Moscow, ID 83843

(208) 882-1111

Qdoba Mexican Grill

1970 W Pullman Rd., Moscow, ID 83843

(208) 892-8569

1896 Pullman Rd., Moscow, ID 83843

(208) 596-4041

Red Star Coffee

1046 W Pullman Rd., Moscow, ID 83843

(208) 892-8007

Seasons Public House

1516 W Pullman Rd., Moscow, ID 83843

(208) 882-0550 Ext 333

Shari’s Restaurant and Pies

121 Warbonnet Dr., Moscow, ID 83843

(208) 882-1971

Sisters Cookie Company

610 N Almon St. Suite 130, Moscow, ID 83843

(208) 596-9690

Slice Taphouse

125 E 2nd St., Moscow, ID 83843

1930 W Pullman Rd., Moscow, ID 83843

(208) 882-2163

1320 S Blaine St., Moscow, ID 83843

(208) 883-0713

402 W 6th St., Moscow, ID 83843

(208) 892-2080

307 W 3rd St., Moscow, ID 83843

(208) 883-3841

866 Troy Rd., Moscow, ID 83843

(208) 882-3238

401 W 6th St., Moscow, ID 83843

(208) 882-8226

Tapped – Taphouse & Kitchen

210 S Main St., Moscow, ID 83843

(208) 596-4422

The Bean Farm

503 Troy Rd., Moscow, ID 83843

(425) 861-7864

The Breakfast Club

501 S Main St., Moscow, ID 83843

(208) 882-6481

Thomas Hammer Coffee Roasters

710 S Deakin St., Moscow, ID 83844

(208) 885-6600

Wendy’s

1030 W Pullman Rd., Moscow, ID 83843

(509) 326-6333

Young’s Alley

304 W 6th St., Moscow, ID 83843

(208) 301-7888

1222 W Pullman Rd., Moscow, ID 83843

(208) 883-0678

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Menu for Leonor’s Eatery & Crazy Fruits in Moscow, PA

• Contact: (570) 843-6542

American North American Mexican Italian

American north american mexican italian read more, takeout , delivery, comfort food , healthy options , small plates , vegetarian options , good for kids , casual , cozy , kids menu , quick bite , coffee , great coffee , dessert , dine-in , dinner , popular dinner , lunch , popular lunch , good for groups , solo dining , mask required , accepts reservations , high chairs , restroom , seating , wheelchair accessible entrance , wheelchair accessible parking lot , wheelchair accessible restroom , wheelchair accessible seating , popular breakfast , read more friendly staff quick service -->.

Leonor’s Eatery & Crazy Fruits in Moscow, PA, is a well-established American restaurant that boasts an average rating of 4.6 stars. Learn more about other diner's experiences at Leonor’s Eatery & Crazy Fruits. Today, Leonor’s Eatery & Crazy Fruits is open from 10:00 AM to 9:00 PM. Don’t risk not having a table. Call ahead and reserve your table by calling (570) 843-6542 . Leonor’s Eatery & Crazy Fruits offers all sorts of meals, including vegetarian dietary options. Other attributes on top of the menu include: healthy options. Like the look of the menu, but want to see more options from similar menus? Check out Slingshots Bar and Grill and Ferri's Pizza . Have you eaten here before and want to share with others? Leave a review!

• Do not recommend
• Friendly Staff
• Cozy Atmosphere
• Amazing Experience
• Good portions
• Friendly staff
• Great Atmosphere
• Slow Service
• Uncomfortable Seating
• Poor Experience

Additional Information

135 N Main St, Moscow PA 18444, USA

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• Manage Restaurant
• Incorrect menu for restaurant
• Out of business
• Menu is out of date
• Address incorrect
• Hours are incorrect
• Not a restaurant

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I love Leonor's eatery. Their menu is so extensive, it's hard to know what to get! I've been impressed with everything and it ... keeps me coming back for more. Read more

This place has GREAT Mexican food. And a wonderful staff. Everyone is helpful

The Food is awesome! Always. Tonight?s special spicy pork chimichanga was so delish. Hubby had the Taco Pastor. And of course ... the garbage fries!! Oh baby! Always delishly fresh. My word Will be back as usual!! Read more

We have gone to Leonor's 5 times now since moving into the area. Everything we have tried is delicious and every person working ... there has been delightful. In particular, I love their garlic mild wing bites and balsamic eggplant wrap. Read more

Food was pretty good, glad we found this place. Service was great.

Activity Feed

When is leonor’s eatery & crazy fruits open.

Leonor’s Eatery & Crazy Fruits is open on the following days: Monday: 10:00 AM - 09:00 PM Tuesday: 10:00 AM - 09:00 PM Wednesday: 10:00 AM - 09:00 PM Thursday: 10:00 AM - 09:00 PM Friday: 10:00 AM - 09:00 PM Saturday: 10:00 AM - 09:00 PM Sunday: 11:00 AM - 08:00 PM

Does Leonor’s Eatery & Crazy Fruits offer delivery?

Yes, Leonor’s Eatery & Crazy Fruits offers delivery.

Leonor’s Eatery & Crazy Fruits menu has been digitised by Sirved. The menu for Leonor’s Eatery & Crazy Fruits may have changed since the last user update. Sirved does not guarantee prices or the availability of menu items. Customers are free to download these images, but not use these digital files (watermarked by the Sirved logo) for any commercial purpose, without prior written permission of Sirved.

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